Beiwei47 Sweet Corn Ready to Eat StickyCorn on the Cob Fresh Fruit Waxy Corn with Aroma Glutinous Taste

GOURMET FRESHNESS: Savor exceptional tenderness with these aroma sticky corn Pack, harvested and packaged within 3 hours to ensure ultimate freshness. Suitable for various culinary applications, from salads to prepared vegetables, it delivers a naturally sweet and satisfying taste ...GOURMET FRESHNESS: Savor exceptional tenderness with these aroma sticky corn Pack, harvested and packaged within 3 hours to ensure ultimate freshness. Suitable for various culinary applications, from salads to prepared vegetables, it delivers a naturally sweet and satisfying taste with every bite.

GOLDEN ORIGIN: Beiwei47 sticky corn is cultivated in the renowned Golden 47°N zone, where the fertile black soil with an organic matter content twice the global average nurtures its exceptional quality. With an annual average of 2600 hours of sunshine and a single harvest per year, this corn embodies the essence of nature’s bounty. SAFE & NUTRITIOUS: Beiwei Waxy corn is a non-GMO variety that is free from additives and preservatives, giving a safe and trustworthy choice.

This sticky corn unique properties make it suitable for both kosher and halal dietary preferences. With less than 100 kcal per 100g, it is a nutritious and low-calorie option that aligns with a healthy diet. READY TO EAT: Beiwei47 fruit corn, a low-GI, sweet, and waxy corn variety, offers unparalleled convenience.

HG film vacuum-sealed packaging ensures freshness, allowing you to enjoy it straight from the bag—no heating or cooking required. Whether you're traveling, taking a break at work, or enjoying an outdoor picnic, this ready-to-eat corn is the perfect choice for a quick and healthy snack. VERSATILE CORN: Whether enjoyed as a nutritious breakfast, a quick snack at the office, a healthy carbohydrate option for fitness enthusiasts, or a convenient meal replacement for children, this corn caters to diverse dietary needs.

Its versatility also perfect for grilling, boiling, stewing, or adding to salads—providing endless culinary possibilities. Beiwei47 Sticky Corn Experience the authentic taste of Beiwei47 Sticky Corn, a premium variety that brings the essence of nature to your table. DON'T OVER-COOK BEIWEI STICKY WAXY CORN Did you know that boiling or over-cooking the corn turns the natural sugars to starch, making the corn chewy, gummy, and worst of all, FLAVORLESS! Steaming allows these sugars to stay intact.

Follow these steps below to ensure perfectly steamed corn: 1. Peel back the outer packaging of the corn, but keep it in the vacuum-sealed bag. 2.

Put a small amount of water in the bottom of a large pan (about 2 inches up the side of the pan from the bottom). DO NOT COVER THE CORN WITH WATER! 3. Turn the heat to high and bring it to a rolling boil.

4. Place the corn in the pan. You can steam as much corn as you need, as long as you can still put a lid on top.

5. Cover with a lid. Time about 5 minutes, depending on the kernel size.

You do not have to wait for it to come back to a boil. Start the timer as soon as you put the lid on. 6.

Remove and enjoy! Remember: DO NOT cover the corn with water. DO NOT steam longer than 15 minutes. The biggest, most common mistake is overcooking sweet corn.

The kernels should still have some crunch when you eat them and almost pop in your mouth. Experience the excellence of Beiwei47 Sticky Corn today and elevate your culinary experience with nature's finest gift.