Bok Choi 1kg

Origin: China - Weight: 1kg - Storage: Keep refrigerated. - Cooking suggestions: Stir-frying (garlic, soy sauce), steaming (black bean or oyster sauce to serve with), boiling (adding to soups, broths), grilling for a smoky flavour or blanching (sesame oil or chilli oil). Serving ...Origin: China - Weight: 1kg - Storage: Keep refrigerated.

- Cooking suggestions: Stir-frying (garlic, soy sauce), steaming (black bean or oyster sauce to serve with), boiling (adding to soups, broths), grilling for a smoky flavour or blanching (sesame oil or chilli oil). Serving suggestions: Pair with proteins (tofu, chicken, beef, prawns) and serve with noodles, pasta or stir-fries. Mix with sauces (hoisin, teriyaki, sesame ginger) or season with spices (garlic, ginger, scallions).

Alternatively, top with sesame seeds or peanuts. - Please note: The whole vegetable is edible.