BUŁKA TARTA BEZGLUTENOWA 500 g

INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, leavening agent: sodium carbonates. DESCRIPTION Bread crumbs are most commonly used as an ingredient for breading, fillings, or casseroles. They are excellent for coating ...INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, leavening agent: sodium carbonates.

DESCRIPTION Bread crumbs are most commonly used as an ingredient for breading, fillings, or casseroles. They are excellent for coating cutlets or as a roux. They are also used to sprinkle on dumplings to prevent them from sticking.

Additionally, they are a natural thickener for a variety of dishes, e.g., for minced meat and sauces. NUTRITIONAL VALUE PER 100 g Energy value - 1792 kJ/424 kcal Fat - 7.7 g of which saturated fatty acids - 0.5 g Carbohydrates - 85 g of which sugars - 6.7 g Fiber - 4.3 g Protein - 1.5 g Salt - 1.7 g ALLERGEN INFORMATION May contain: MILK, SOY, EGGS, sesame seeds. RECOMMENDED STORAGE CONDITIONS Store in a dry and cool place.