
Essential Kitchen Gadgets Every Home Cook Needs in 2025
Discover the must-have kitchen gadgets for every home cook in 2025. Elevate your culinary skills and simplify meal prep ...
Leavening Agent: Helps baked goods rise by releasing carbon dioxide when combined with moisture and heat. Versatile: Ideal for cakes, muffins, biscuits, and other baked treats. Convenient: No need for additional acidic ingredients like lemon juice or vinegar.
Gluten-Free: Suitable ...Leavening Agent: Helps baked goods rise by releasing carbon dioxide when combined with moisture and heat. Versatile: Ideal for cakes, muffins, biscuits, and other baked treats. Convenient: No need for additional acidic ingredients like lemon juice or vinegar.
Gluten-Free: Suitable for various dietary needs, ensuring light and fluffy results. Product description Allergy advice: For allergens, see ingredients in bold Ingredients: Maize Starch, Disodium Diphosphate E450, Sodium Bicarbonate E500 Country of Origin: UK processed Packed in the UK Storage: Store air-sealed in a cool dry place away from direct sunlight Allergen Information: Packed in the premise that handles also celery, cereals containing gluten (wheat, rye, barley and oat), mustard, peanut, sesame, soybean, sulphur dioxide and sulphite and tree nuts (almond, hazelnut, walnut, brazil nut, cashew, pecan, pistachio and macadamia nut). Ingredients Maize Starch, Disodium Diphosphate E450, Sodium Bicarbonate E500
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