Quick frozen cauliflower florets shall be prepared by an appropriate freezing process from freshly harvested clean sound compact heads of suitable varieties of the species Brassica oleracea var. botrytis L. harvested at an early even stage of maturity.
The process should ensure ...Quick frozen cauliflower florets shall be prepared by an appropriate freezing process from freshly harvested clean sound compact heads of suitable varieties of the species Brassica oleracea var. botrytis L. harvested at an early even stage of maturity.
The process should ensure stability of colour and flavour and the product temperature shall not be warmer than – 18°C after thermal stabilisation.
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