CELIKO Gluten-free Baking Powder

Celiko bakery ingredients are products that complement Celiko's gluten-free product offering. They are perfect for preparing homemade cakes and pastries, as well as an ingredient in various types of desserts. They are made from high-quality ingredients, in compliance with ...Celiko bakery ingredients are products that complement Celiko's gluten-free product offering.

They are perfect for preparing homemade cakes and pastries, as well as an ingredient in various types of desserts. They are made from high-quality ingredients, in compliance with production standards associated with gluten-free and dietary production. Celiko products are marked with the crossed ear symbol, which is granted by the European Licensing Scheme.

This program is managed by the European Association of Celiac Disease Associations. Products bearing this symbol do not contain more than 20 ppm of gluten (0.02%), which is confirmed by tests in an accredited laboratory.