Creative I Canned Organic Extra Virgin Olive Oil Sardines

Atlantic sardines, caught only during the fishing season from May to December, immediately canned and flavored with organic extra virgin olive oil. The undeniable quality of this preserve is due to the use of fresh sardines immediately canned in the port of unloading and to the ...Atlantic sardines, caught only during the fishing season from May to December, immediately canned and flavored with organic extra virgin olive oil. The undeniable quality of this preserve is due to the use of fresh sardines immediately canned in the port of unloading and to the preparation methods which remain artisanal and largely manual.

Why I love it Fresh sardines whose taste is preserved. The manual and careful preparation. The use of selected organic olive oil.

Ingredients Net weight : 120g Sardines (Sardina pilchardus Walbaum): 70%. Organic extra virgin olive oil: 29% Salt Nutritional declaration (100g) Energy: 854 kJ / 204 kcal Fat: 12g Carbohydrates: 0.8g Protein: 24g Salt: 0.5g Tasting advice A use-by date is always indicated on the cans, but sardines in olive oil can be stored for several years as they improve with age. The cans should be turned over regularly.