Five Changes Gluten Free Keto Bread Mix

DESCRIPTION You will enjoy! Gluten-free mix for baking Bread for people on the ketogenic diet PREPARATION TYPE : 1. Preheat the oven (top and bottom) to 190°C. 2.

Pour the mixture into the bowl. 3. Add 500ml of water and mix thoroughly.

4. Knead the dough and form a loaf. 5.

Place ...DESCRIPTION You will enjoy! Gluten-free mix for baking Bread for people on the ketogenic diet PREPARATION TYPE : 1. Preheat the oven (top and bottom) to 190°C. 2.

Pour the mixture into the bowl. 3. Add 500ml of water and mix thoroughly.

4. Knead the dough and form a loaf. 5.

Place in the oven for 80 minutes. 6. After Set baking aside to cool.

Store wrapped in a cloth. INGREDIENTS almond flour, sunflower seeds, chia seeds, peeled pumpkin seeds, flaxseed, defatted flaxseed meal, plantain peels Egg, Himalayan Salt. Nutritional value per 100 g product: Calorific value: 1320 kJ / 319 calories Fat: 24g of which saturated fatty acids: 2, 4 G Carbohydrates: 3.1 g of which sugar: 2.2 g Fiber: 14 g protein: 15 G Salt: 1.3g Gluten free.

The product may contain allergens: Nuts. STORAGE store cool and dry, tightly closed