food Colours Liquid food colour

These liquid colours work well for chocolatiers, bakers and patissiers. Designed for colouring fat-based masses, such as chocolate, ganache and creams, this formula ensures smooth blending and colour consistency across applications. They are ideal for adding a burst of bright ...These liquid colours work well for chocolatiers, bakers and patissiers.

Designed for colouring fat-based masses, such as chocolate, ganache and creams, this formula ensures smooth blending and colour consistency across applications. They are ideal for adding a burst of bright colour to culinary creations. For best results, shake before use.

Ready-to-use liquid colours Available in 7 colours Easy to use, simply blend into your ingredients to desired colour Suitable for application to fat-based products Supplied in 18ml pots, ideal for dosing Recommended dosage for confectionary products is 3g per kg (excl. candied fruit and vegetables) Recommended dosage for decorations and coatings is 5g per kg (excl. fillings)Food Colours produce a generous selection of colours and dyes for food application, that add vibrancy and sparkle to your creations.

Available in varying formats, from gels to liquid, cocoa butter and powders, their range provides the opportunity to create show stopping effects in a rainbow of colours.