Fortnum & Mason Cherry Balsamic Jelly

This rich, fruity jelly is made by adding cherry juice to balsamic vinegar before gently setting it with pectin. Traditionally paired with cheese in Modena, it's particularly good with strong blue cheeses, but equally at home stirred into gravy or served alongside duck and game. A ...This rich, fruity jelly is made by adding cherry juice to balsamic vinegar before gently setting it with pectin.

Traditionally paired with cheese in Modena, it's particularly good with strong blue cheeses, but equally at home stirred into gravy or served alongside duck and game. A sweet, tangy alternative to a chutney or compote. A spoonful of this jelly is all that's needed to instantly elevate your dish.

Type of Ingredient: Secret Ingredient - learn more about this category below.