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Hot chilli is offset with tangy sweetness for a sticky, spicy finish. Deliciously bold and bright, this vegan-friendly condiment is best served alongside strong cheeses for the perfect balance of sweet and savoury. Made exclusively for Fortnum's on a rural farm in the South of ...Hot chilli is offset with tangy sweetness for a sticky, spicy finish.
Deliciously bold and bright, this vegan-friendly condiment is best served alongside strong cheeses for the perfect balance of sweet and savoury. Made exclusively for Fortnum's on a rural farm in the South of England by expert condiment producers who have been committed to sourcing the best local ingredients for more than 60 years.
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