Freshly Fermented Organic Russian Thickset Yoghurt Starter Culture

Organic Russian Thickset Yoghurt Starter (1g) Our Organic Certified thickset Russian starter yoghurt culture makes a very thick and creamy yoghurt with a very mild flavour. That means it has a limited number of times you reculture from the yoghurt before the bacteria weaken and ...Organic Russian Thickset Yoghurt Starter (1g) Our Organic Certified thickset Russian starter yoghurt culture makes a very thick and creamy yoghurt with a very mild flavour. That means it has a limited number of times you reculture from the yoghurt before the bacteria weaken and the yoghurt will no longer thicken.

It is a thermophillic yoghurt, which means it requires heat to successfully ferment. These can be picked up online reasonably cheap (less than £20). Our Organic Certified thickset Russian starter yoghurt contains the following bacteria: Lactococcus lactis ssp.

lactis, lactococcus lactis ssp. cremoris, lactococcus lactis ssp. lactis biovar diacetylactis, streptococcus thermophilus, lactobacillus kefir, lactobacillus parakefir, lactobacillus delbueckii ssp.

bulgaricus and saccharomyces cerevisia. This makes it very high in bacteria for a yoghurt and similar in numbers to Milk Kefir.