Gavrilović Premium selection Cajna salami

Cajna (caj meaning tea) salami received its name in the small Baltic town of Rugenwalde around the middle of the 19th century. The name Teewurst or tea-sausage is said to derive directly from the habit of serving sandwiches made with this sausage during teatime. Ingredients: pork ...Cajna (caj meaning tea) salami received its name in the small Baltic town of Rugenwalde around the middle of the 19th century.

The name Teewurst or tea-sausage is said to derive directly from the habit of serving sandwiches made with this sausage during teatime. Ingredients: pork, pork fat, table salt, dextrose, spices, spice extracts, antioxidant E301, starter culture, preservatives (E250, E251), smoke. 100g finished product is obtained from 152g fresh pork.

The casing is not edible.