This process results in a light and airy rice cake that is perfect for stir-fries, soups, and salads. CHEWY & VERSATILITY - Our Natural Rice Cake Stick is chewy and slightly bouncy, with a neutral flavor that makes it a great base for a variety of dishes. You can enjoy it plain ...This process results in a light and airy rice cake that is perfect for stir-fries, soups, and salads.
CHEWY & VERSATILITY - Our Natural Rice Cake Stick is chewy and slightly bouncy, with a neutral flavor that makes it a great base for a variety of dishes. You can enjoy it plain, or use it to make your favorite Korean dishes like tteokbokki, bibimbap, and japchae. EASY TO PREPARE - Our Natural Rice Cake Stick is easy to prepare and cook.
Simply boil or steam it until it is soft, then add your favorite sauce or toppings. NATURAL & GLUTEN FREE - Made with only three simple ingredients: rice, water, and salt, our Natural Rice Cake Stick is a healthy and delicious snack that everyone can enjoy. It is also gluten-free, making it a great option for those with dietary restrictions.
Made with only (Rice 70%, Water, Salt). Vegan and gluten-free: Our rice cakes are vegan and gluten-free, making them a great option for people with dietary restrictions. Please keep in refrigerator and away of sunshine
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