Hot Smoked Whisky Barrel Smoking Chips

These deliciously aromatic smoking chips are produced from oak barrels used to age Scottish whisky. They have a wonderful heady aroma from over 25 years of whisky infusion combined with the strong smoke flavour of oak, a perfect match for meats, game, salmon and many other foods ...These deliciously aromatic smoking chips are produced from oak barrels used to age Scottish whisky. They have a wonderful heady aroma from over 25 years of whisky infusion combined with the strong smoke flavour of oak, a perfect match for meats, game, salmon and many other foods.

Use on a regular BBQ or smoker, charcoal or gas. Supplied in a printed box with wall-to-wall information, guiding you through the hot smoking process, providing flavour notes, directions, tips and techniques as well as a recipe idea. The Whisky Barrel pack features a recipe for a BBQ Classics Sharing Platter, a tasty hot smoked medley of chicken wings, chicken thighs and sausages.

Finalist and Highly Commended in the prestigious Gift of the Year Awards 2022, these boxed smoking chips make an excellent gift with a built-in cooking experience for adventurous cooks. Build your hot smoking flavour collection with our 7 other smoking chip flavours or buy the full collection. Pack size is H 200 x W 120 x D 65 mm and weight approximately 400g giving you enough smoking chips for around 3 to 4 smoking projects.

Our wood chips are 100% natural hardwood or fruitwood, sourced sustainably from managed woodlands and produced specifically for food use. The cardboard packaging is fully recyclable.