John Lewis Professional Non-Stick Perforated Baking Tray

A baking essential for every kitchen, our Professional baking tray is ideal for baking a wide variety of sweets and savouries such as light Swiss rolls, crunchy roast potatoes and providing a surface on which to place oven dishes and cake rings. Made of sturdy and durable carbon ...A baking essential for every kitchen, our Professional baking tray is ideal for baking a wide variety of sweets and savouries such as light Swiss rolls, crunchy roast potatoes and providing a surface on which to place oven dishes and cake rings. Made of sturdy and durable carbon steel that won't warp, it has a non-stick coating, which provides excellent food release, particularly for meringues and choux pastry.

Perforations in the tray allow air to circulate, making crispy foods and delicious crusts easier to produce.