Lakeland Glass Plate

Silicone loaf mould with removable tempered glass bottom Great for cake, cheesecake and desserts Durable yet sleek design. Generous 25cm Diameter Can withstand up to 210°C Generous 25cm Diameter Master homemade desserts with the Lakeland Glass Plate Loaf Mould. With a generous ...Silicone loaf mould with removable tempered glass bottom Great for cake, cheesecake and desserts Durable yet sleek design.

Generous 25cm Diameter Can withstand up to 210°C Generous 25cm Diameter Master homemade desserts with the Lakeland Glass Plate Loaf Mould. With a generous 25cm diameter and removable glass bottom, making cakes, cheesecakes and other desserts with ease and create perfect results every time. Removable tempered glass bottom The handy removable tempered glass bottom makes it easy to delicately remove your bakes without ruining them, as you might by getting them out of a standard tin – so the thick, recovery icing can be a thing of the past! Achieve an even bake every time The heat-resistant silicone outer and temperature glass base are great for reaching high temperatures and heating up evenly, so you can achieve an even bake every time.

Bake, cut and serve on the glass base The tempered glass bottom is great for not only baking on, but once you’ve removed your bakes, you can leave them on the base, to cut and serve them without worrying about moving them again. The sleek design will keep your bakes the centre of everyone’s attention. Approx.

9.5 x 5 x 25cm. 0.5kg. 210°C.