Le Moulin du Pivert Pecan Nut Cookies with Chocolate Chips

One thing is for sure, this authentic recipe, full of flavor, will make you melt. Crispy, generous and 100% vegan, these cookies taste like they came straight from the oven. The secret of this recipe is the tasty blend of ground wheat flour from the family mill of Montricoux (Tarn ...One thing is for sure, this authentic recipe, full of flavor, will make you melt.

Crispy, generous and 100% vegan, these cookies taste like they came straight from the oven. The secret of this recipe is the tasty blend of ground wheat flour from the family mill of Montricoux (Tarn-et-Garonne), with unrefined fair trade cane sugar, crunchy pecans and delicious fair trade chocolate chips. Naturally without palm oil.

If all the flavors are in nature, why not choose the best of them? This is the motto of Pivert Mill, which has been making fine-tasting organic baked goods with craftsmanship for 25 years. Created by the head pastry chef, this delicious pastry delights young and old.