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LorAnn Bakery Emulsions are the professionals’ choice for flavorful cakes, cookies, and frostings. Why emulsions? Because emulsions guarantee a rich and robust flavor. The water-based flavor won’t bake out when exposed to heat.
The rich, long-lasting taste is bursting with aroma ...LorAnn Bakery Emulsions are the professionals’ choice for flavorful cakes, cookies, and frostings. Why emulsions? Because emulsions guarantee a rich and robust flavor. The water-based flavor won’t bake out when exposed to heat.
The rich, long-lasting taste is bursting with aroma and flavor. Consider emulsions for all your homemade baked goods - including cakes, pastries, and cookies. Plus, frostings, glazes, drinks, pancakes, french toast and yogurt.
It’s the perfect boost for your homemade treats.
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