Mr Organic Aubergine Ragu Pasta Sauce

£3.29Save 27%
£2.40
Ocado
Ocado

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Ocado
OcadoBest
4.4
£2.40
Ethical Superstore
Ethical Superstore
4.8
£3.29
WellEasy
WellEasy
4.4
£2.85
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Mr Organic Aubergine Ragu Pasta Sauce£2.40

Mr Organic Aubergine Ragu Pasta Sauce is a 350g jar of wholesome, organic pasta sauce made from high-quality ingredients. This vegan-friendly sauce features organic aubergines as a key ingredient, providing a rich and hearty flavour profile suitable for various pasta dishes. The ...Mr Organic Aubergine Ragu Pasta Sauce is a 350g jar of wholesome, organic pasta sauce made from high-quality ingredients.

This vegan-friendly sauce features organic aubergines as a key ingredient, providing a rich and hearty flavour profile suitable for various pasta dishes. The sauce is prepared using traditional methods to enhance its robust taste and ensure that each serving offers depth and satisfaction. Crafted with commitment to sustainability, Mr Organic sources its ingredients from ethical producers.

Key components include ripe tomatoes, aubergines, onions, extra virgin olive oil, sea salt, garlic, concentrated lemon juice, cane sugar, black pepper, oregano, and basil. All these ingredients are certified organic. The preparation process focuses on capturing the natural flavours of the vegetables without relying on artificial additives or preservatives.

As such, this product allows consumers to enjoy a truly fresh and authentic experience in every bite. Ideal for pairing with spaghetti or penne pasta but adaptable for use in other dishes such as casseroles or eggplant parmigiana. Mr Organic Aubergine Ragu Pasta Sauce provides convenience without compromising on quality or ethics.

This product comes in recyclable glass packaging as part of Mr Organic's dedication to environmentally friendly practises. With no added sugar beyond what's naturally present in the vegetables themselves and free from GMO ingredients, it provides a healthy option for those looking to enjoy delicious Italian-inspired meals while supporting sustainable food practises.

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