Nutriorg Amaranth Seeds

Amaranth Flour is a single-ingredient, whole grain, organic flour that is great for gluten free cooking. You can use amaranth flour to make gluten-free cakes, waffles and pancakes, bread, crackers and more. Amaranth is also rich in many vitamins and minerals.

In India this grain ...Amaranth Flour is a single-ingredient, whole grain, organic flour that is great for gluten free cooking. You can use amaranth flour to make gluten-free cakes, waffles and pancakes, bread, crackers and more. Amaranth is also rich in many vitamins and minerals.

In India this grain is used for making chappatis and also when fasting. It is a rich source of protein and also gluten-free. It is extracted from an amaranth plant, which is technically not a grain.