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Pink Lady apples were developed in the 1970s in Western Australia. They are a cross between Golden Delicious and Lady Williams varieties. A crisp, sweet apple with a sweet fizz.
Grown in the world's finest wine regions, Pink Lady apples are the first apples to blossom and the last ...Pink Lady apples were developed in the 1970s in Western Australia. They are a cross between Golden Delicious and Lady Williams varieties. A crisp, sweet apple with a sweet fizz.
Grown in the world's finest wine regions, Pink Lady apples are the first apples to blossom and the last to be harvested. This extra time on the tree, a warm climate and the best possible soils allow Pink Lady apples to develop their special blush and sweet crunch. Serving Suggestion Ideal for cooking, the sweet and tangy sparkle of Pink Lady adds a new dimension.
1 medium apple counts as 1 of your 5 a day.
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