From the Finest Peruvian Roasted Criollo Beans 100% Cocoa Liquor also known Cocoa Mass or Cocoa Paste Makes Superb Single Origin Chocolate When Combined with Cocoa Butter and a Sweetener of Choice Can also be Enjoyed as They are for an Intense Bitter Cocoa Treat Supplied in Wafers ...From the Finest Peruvian Roasted Criollo Beans 100% Cocoa Liquor also known Cocoa Mass or Cocoa Paste Makes Superb Single Origin Chocolate When Combined with Cocoa Butter and a Sweetener of Choice Can also be Enjoyed as They are for an Intense Bitter Cocoa Treat Supplied in Wafers for Easy Weighing, Melting and Baking This is a superb organic cocoa/cacao liquor produced from Peruvian criollo beans. Cocoa liquor is also known as cocoa paste or cocoa mass. Criollo cocoa has a very intense flavour and when combined with cocoa butter and a sweetener of choice this will produce a wonderful single origin chocolate.
Note that this cocoa mass is made from roasted cocoa beans. Cocoa and cacao mean the same thing. A cocoa bean is a cacao bean whether roasted or not.
Raw food marketers unfortunately promote the idea that cocoa is roasted and processed while cacao is raw when there is actually no difference. Although this is used as an ingredient in making chocolate, please note that this is cocoa mass, this product is not to be mistaken with chocolate. Suggested uses: These 100% cocoa drops can also be enjoyed as they are for an intense bitter cocoa treat.
For those wanting a pure cocoa product with no added sweeteners for baking or indeed making homemade chocolate this is perfect.
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