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It is the most consumed dish in the world. It has low breakage and carries no stickiness which makes it a perfect addition to Asian and Mexican dishes. It is famously used for Biryani, Pilaf, Pudding and other sweet treats.
In order to cook white basmati rice, soak it in water for ...It is the most consumed dish in the world. It has low breakage and carries no stickiness which makes it a perfect addition to Asian and Mexican dishes. It is famously used for Biryani, Pilaf, Pudding and other sweet treats.
In order to cook white basmati rice, soak it in water for 20-30 minutes and rinse it 3-4 times until the water becomes clear. Use 2-2.5 cups of water per 1 cup of dry rice and put it in a pot on low flame. Cover the pot once the water reaches to the level of the rice.
Allow it to sit for 10-15 minutes. Serve it hot. Basmati Rice has low glycemic index and contains more fiber in comparison to other rice category.
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