Rennet Microbial Liquid Coagulant Microset 50ml

Rennet Microbial - Non-animal - Non GMO and gluten FREE This rennet will work on any type of fresh animal milk. Warm the milk gradually on low heath to 95°F and then add the rennet solution. Double strength microbial rennet derived from Mucor miehei.

This rennet is acceptable for ...Rennet Microbial - Non-animal - Non GMO and gluten FREE This rennet will work on any type of fresh animal milk. Warm the milk gradually on low heath to 95°F and then add the rennet solution. Double strength microbial rennet derived from Mucor miehei.

This rennet is acceptable for the production of vegetarian cheeses. 50ml | Made in Denmark - Dosage: 5ml to 2 gallons of milk. Rennet Microbial Liquid Coagulant Microset 50ml - Non-GMO and Gluten FREE.

Strong microbial rennet derived from Mucor miehei, therefore, it is acceptable for the production of vegetarian cheeses. Warm the milk GRADUALLY, on LOW HEATH to 90 Fahrenheit (THIS IS IMPORTANT). Add the rennet solution to the warmed milk and stir for up to 1 min to ensure that it is well mixed.

Move away from heat and leave the milk to stand with no stirring or agitation until it has set. This should take approximately 45 min.