Tartine Bread: Learn How To Make Homemade Artisan Sourdough And Prepare Over 100 Bread Recipes by Timothy Collins

Do you know what Tartine Bread is? And do you know how delicious it is? If you want to learn how to make tartine bread at home, this cookbook is for you! Bread. Loaves. Pizza.

It has been a major breakthrough in the baking process, replacing almost entirely common yeast for high ...Do you know what Tartine Bread is? And do you know how delicious it is? If you want to learn how to make tartine bread at home, this cookbook is for you! Bread. Loaves. Pizza.

It has been a major breakthrough in the baking process, replacing almost entirely common yeast for high end preparations. Then the tartine came. And once again everything changed.

- Tartine has firstly introduced by Chad Robertson, a true lover of the art of baking and food in general. Slow food, to be precise. - The differences between Tartine and classic Sourdough lie on the flavor, less tangy, more smooth and the texture, minder and creamer in the Tartine Bread.

- With this cookbook it will become easy to bake Tartine Bread and prepare dozens of recipes with this magnificent base for your dishes. - In Tartine Bread Cookbook by Timothy Collins you will learn: How to bake Tartine Bread at home - Step by step guide to prepare tartine at home - Over 100 recipes for enriched, no kneads and classic bread