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Knife & Fork's Gluten-Free Sourdough Loaf is a deliciously tangy, hearty bread made with a unique gluten-free sourdough starter and a blend of wholesome flours. Fermented with wild yeasts for a distinctive flavor and texture, this loaf is twice the size of a standard loaf and ...Knife & Fork's Gluten-Free Sourdough Loaf is a deliciously tangy, hearty bread made with a unique gluten-free sourdough starter and a blend of wholesome flours. Fermented with wild yeasts for a distinctive flavor and texture, this loaf is twice the size of a standard loaf and conveniently pre-sliced for easy enjoyment.
With its open crumb and chewy texture, it’s perfect for toasting – though you may find it so addictive, one slice is never enough! Vegan-friendly and a must-try for sourdough enthusiasts.
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