Veenas Sri Lankan Brinjal 500G

Brinjal or Wambatu Moju or Sri Lankan Eggplant Relish was one of my very favourite accompaniments for curry when I visited Sri Lanka last year. Eggplant is cooked down until sticky sweet and delicious and this is one of most delicious ways to eat eggplant. Natural SRI LANKA ...Brinjal or Wambatu Moju or Sri Lankan Eggplant Relish was one of my very favourite accompaniments for curry when I visited Sri Lanka last year.

Eggplant is cooked down until sticky sweet and delicious and this is one of most delicious ways to eat eggplant. Natural SRI LANKA BRINJAL Safe packaging : Our professional and experienced supervisors monitor the process of making Vegetables from it’s origin to packaging to avoid any disappointments. Please Make sure to use the products before they got expired.

Maintenance : Upon receiving your Vegetables, store it in your refrigerator immediately to prevent it from spoiling. After using the product, close the packaging or transfer leftover powder into another container with a lid. Furthermore, be sure to read the maintenance instructions thoroughly to avoid future misunderstandings.

Veenas Sri Lankan Brinjal | 500G | 100% Fresh Vegetable | Srilakan Origin Brinjal or Wambatu Moju or Sri Lankan Eggplant Relish was one of my very favourite accompaniments for curry when I visited Sri Lanka last year. Eggplant is cooked down until sticky sweet and delicious and this is one of most delicious ways to eat eggplant. Natural SRI LANKA BRINJAL Safe packaging : Our professional and experienced supervisors monitor the process of making Vegetables from it’s origin to packaging to avoid any disappointments.

Please Make sure to use the products before they got expired.