Yellow Heritage Carrots 2kg

Origin: UKWeight: 2kg - Storage: Keep refrigerated. - Cooking suggestions: Roasting with some olive oil for caramelised flavour, steaming or boiling for a delicate texture, grilling for a smoky taste, sauteing with butter for a quick meal or shredding to be enjoyed raw in salads ...Origin: UKWeight: 2kg - Storage: Keep refrigerated. - Cooking suggestions: Roasting with some olive oil for caramelised flavour, steaming or boiling for a delicate texture, grilling for a smoky taste, sauteing with butter for a quick meal or shredding to be enjoyed raw in salads and slaws.

- Serving suggestions: Season with fresh herbs (dill, parsley, thyme), or syrups (honey, maple syrup) and pair with roasted meats (chicken, pork, lamb). Alternatively, combine with grains (quinoa, farro, couscous) and serve with creamy dips (hummus, yoghurt-based sauces).